Join Us For a Four-Course Tu-B'Shevat Feast!

Join Us For A Four-Course Tu-B'Shevat Feast!

Join us for a very special four-course feast on Tuesday, February 3rd at 6:30PM as we celebrate and observe Tu B’Shevat! 


Featuring a Kabbalistic seder from guest Rabbi Yonah Bookstein of Neshama, feast on a curated menu from Executive Chef Phil Kastel inspired by the traditional fruits and nuts of the holiday infused with the flavors of the season. Enjoy Pistachio Pesto Fusilli with parmesan cheese,and Macadamia Crusted Halibut with lemon beurre blanc, plus a seder plate brimming with dried fruits and nuts and a decadent Banana Bread Pudding with salted caramel sauce for dessert. Add an expertly paired Wine Flight to your meal, or choose a bottle from our delicious collection of meshuval wines as you toast the change in seasons! Grape juice flights, NA beverages and mocktails will also be available.



Tickets are $75 per person and include four courses. Optional Wine Flight Pairing is available for just $20. Space is limited, so reserve your spot today via RESY.